Tomato and Egg Instant Ramen

Stella Dacuma Schour Tomato and Egg Instant Ramen Cooking with Stellaaa-112

The nor’easter Nemo is freezing New York City as I write this. I’ve blogged about my hurricane preparedness and while it may seem like suffering to eat ramen noodles for survival (oh the dramatics!), here’s a recipe for you to enjoy the day when you should be staying indoors and NOT ordering delivery. This dish … Continue reading

Five Ingredient Chicken Curry

I had this “brilliant” idea of joining cooking contests for cash because why not? I cook anyway, plus why not hit two birds with one stone? (no pun intended) Here’s my official entry to the second cooking contest I joined: Sadly, this recipe was not chosen. No use over crying spilled coconut milk – but … Continue reading

Filipino Spaghetti Recipe Using Ingredients From American Supermarkets

Spaghetti with Hotdogs and Ham + Birthday Cake = Birthday Party! If you tell me that there is a birthday party, you can expect that I will be counting “the amount of sleeps” before it happens. While I will be excited about the balloons and the party favors, nothing gets me to be more enthused … Continue reading

Shrimp and Chive Dumplings in Noodle Soup

I love Hong Kong style dumplings. The wrapper is there merely to hold the filling together. Between these and the more usual doughy dumplings, I will pick these any day. It was to my delight to find out about Sifu Chio thanks to Yelp. The glowing reviews sent me my merry way. You see, I … Continue reading

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